Food Sales and Service Essentials
Course code
HSSE
£4.00
This course is designed to equip managers with expert knowledge about food sales and service essentials.
Benefits of this course:
- Provides your team with the practical knowledge to provide the best experiences for their guests.
- Learn techniques to increase sales.
- Master how to vary your approach when dealing with different types of guests and environments.
This course will take around 30 minutes
This is a course designed to give you the confidence and skills to be excellent at sales and service, ultimately giving your guests the best experience and you the best rewards.
You will learn:
- how to get the best for you and your guests, even when you're busy
- the importance of knowing what you offer and how to use this to improve the guest experience
- how to keep stress levels low during service (through preparation and awareness)
- techniques to increase sales and your income
- about different types of people and yourself
- how to vary your approach according to the guests and the environment
After completing this course you will have gained 0.50 CPD points
Average Rating | 3.45 |
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Number of Reviews | 308 |
Sub-sector | Restaurant, Hotel, Quick Service Restaurant, Pub/bar, Catering, Events, Entertainment, Health, Leisure |
Business Outcomes | Sales, Service |
Skills & Training | Sales & Service |
Jobs & Roles | Hospitality colleague |
Course Authors | Upskill People |
Why choose snippet | Why choose an Upskill People course?
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Why choose an Upskill People course?
- Study in your own time using our interactive learning portal.
- Works from any device.
- All courses are written by industry experts.
- Media-rich course videos.
- Easy to implement skills and knowledge in real life.
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