Food Server Training: Veggie and Vegan Essentials
Course code
TVS_YBF
£2.08
This easy-to-use online training course will help your serving staff know how to care for your veggie and vegan customers.
Key Features:
- Works on any device
- Suitable for any size team
- Improve your service and reduce complaints
This training will cover:
- What vegans and vegetarians do and don’t eat
- Points of service for vegan and vegetarian customers
- Drinks suitable for vegans and vegetarians
- Hidden ingredients that are unsuitable
- Answering questions that customers may have
- Avoiding common mistakes when serving vegans and vegetarians
Rating | 5.00 |
---|---|
Rating number | 15 |
Core Sector | Hospitality, Retail |
Sub-sector | Restaurant, Hotel, Quick Service Restaurant, Pub/bar, Catering |
Business Outcomes | Compliance |
Skill Type/Topic | Health and Safety |
Job Type | Food and Beverage, Customer Assistant, Sales Assistant |
Author | The Vegetarian Society |