Food Server Training: Veggie and Vegan Essentials

This easy-to-use online training course will help your serving staff know how to care for your veggie and vegan customers.

Key Features:

• Works on any device
• Suitable for any size team
• Improve your service and reduce complaints

This training will cover:

• What vegans and vegetarians do and don’t eat
• Points of service for vegan and vegetarian customers
• Drinks suitable for vegans and vegetarians
• Hidden ingredients that are unsuitable
• Answering questions that customers may have
• Avoiding common mistakes when serving vegans and vegetarians