Consumer Law and Food Safety

Course code

This course will take around 25 minutes

A comprehensive course designed to quickly achieve an understanding of retail laws and provide the learner with the essential things they need to know, especially regarding food sales.

On completing this course you will understand:

  • consumer legislation and its key principles, including statutory rights and returns policy
  • the protection of consumers from unfair trading
  • the legal requirements for describing, pricing and labelling products
  • the legal requirements for the sale and storage of food items - stock rotation and date code marking, including use by dates for perishable goods
  • the legal requirement to protect consumers from contamination of food products, through cleaning and pest prevention
  • who enforces food safety laws and what they require us to do
More Information
Average Rating 4.14
Number of Reviews 26,468
Core Sector Retail
Sub-sector Catering, Grocery
Business Outcomes Wellbeing, Compliance, Service
Skill Type/Topic Health and Safety
Job Type Kitchen, Food and Beverage, Customer Assistant, Sales Assistant, Maintenance, Housekeeper, Front of House
Author Upskill People