Upskill Main Product Catalog
-
Acrylamide Awareness£1.00
Get your team up to speed with our short online food safety course on Acrylamide Awareness.
What are the benefits of this course?
- Gives learners the knowledge of what acrylamide is and why they should reduce exposure.
- Learn how to cook and prepare food to keep everyone safe.
-
Age Restricted Sales and When to Refuse£3.00
Know your limits with our Challenge 25 training, giving you all the intel you need to serve your customers with confidence and conviction.
What are the benefits of this course?
- Understand which products are age-restricted by law and what the minimum age requirements are.
- How to carry out the Challenge 25 procedure.
- Learn about solvents and which ordinary household products contain them.
-
Alcohol Sales (Scotland) - Extra Resources£3.50
Do you understand alcohol and the effect it can have on individuals and those around them? Our retail alcohol sales course is designed to help you understand the licensing law in Scotland and builds on your Challenge 21 knowledge.
What are the benefits of this course?
- Understand the impact of alcohol abuse on individuals and those around them.
- Learn about the laws on licensing and what they aim to achieve.
- The effects on health and society.
-
Alcohol Sales Challenge 25 (Scotland) - How to Refuse£1.50
Saying no to customers is never easy. But when it comes to alcohol sales, there\'s a hard and fast rule. Learn how to refuse alcohol in Scotland with confidence.
What are the benefits of this course?
- When there\'s a duty to refuse to serve a customer and how to do this with good customer service.
- How to check ID properly.
- Why refusals to sell alcohol should be recorded.
- How to recognise and manage fatigue in yourself and others.
-
Alcohol Sales Challenge 25 (Scotland) - When to Serve£2.00
Let\'s face it: if you don\'t know what you\'re doing, selling alcohol can be fraught with issues. This course teaches you when to serve alcohol in Scotland, giving you the practical skills you need to sell responsibly and within the law.
What are the benefits of this course?
- The legal age restrictions for buying and selling alcohol and the consequences of breaking the law.
- What alcohol actually is and who enforces the law on its sale.
- About the premises licence and licensed hours for selling alcohol.
-
Anti Bribery Awareness£2.00
Our online course on anti-bribery awareness provides your employees with the knowledge to confidently understand, notice, and act on what bribery in the workplace is.
What are the benefits of this course:
- Combat bribery and corruption within the workplace.
- Have a clearer understanding of everyone\'s responsibility.
-
Asbestos Awareness Essentials£2.00
Discover our short online learning course on asbestos awareness.
What are the benefits of this course?
- Learn about the dangers of asbestos.
- Explains how to deal with asbestos safely in the workplace.
- Understand what it is, where it is, why it can be dangerous, and what to do in an emergency.
-
Asbestos Awareness for Managers£2.50
Get your managers up to speed with the risks that asbestos poses to their team with our short course on asbestos awareness.
What are the benefits of this course?
- Explains the dangers of asbestos and how to ensure the workplace is safe for their team.
- How to monitor asbestos and deal with it safely in your environment.
-
Bed Bugs£2.00
Discover our short online bed bug training course, ideal for those in the hospitality industry.
What are the benefits of this course?
- Provides learners within the hospitality industry vital information about bed bugs.
- Explains facts on bed bugs, including how they breed, feed, and infest.
- Educates learners about the risk of bed bugs and how to avoid infestation.
-
Cellar Management Skills£7.50
Discover our course covering everything you need to know on cellar management to look after cellar products so the customer gets them at their very best. Ideal for those within the hospitality industry.
What are the benefits of this course?
- Educates the learners on the different dispensing equipment and what it does.
- Provides information about the journey of kegged products through the cellar to the taps.b
- Information on how casks and kegs should be stored and how to maintain the perfect products.