Gin
Course code
HNTK_GI_E
£1.00
As part of our serving alcohol course series, this segment focuses the key facts about gin, and gives the learner the skills to best serve it.
What are the key benefits of this course?
- Learn about what gin is made from and the different production methods.
- Understand the difference between pot and column distillation.
- Make it perfect - learn how to make, pour and present the perfect gin drink (and what not to do!).
This course will take around 20 minutes
This is a short 'need to know' course outlining the key facts about gin to enable the learner to give the guest the best experience possible when serving them.
You will learn:
- what gin is made from and the different production methods
- who the main producers and consumers of gin are
- the difference between pot and column distillation
- the key types and brands of gin and what they taste like
- how to make, pour and present the perfect gin drinks and what can make them less than perfect
Average Rating | 3.27 |
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Number of Reviews | 3,618 |
Sub-sector | Restaurant, Hotel, Quick Service Restaurant, Pub/bar, Catering, Events, Entertainment, Leisure |
Business Outcomes | Performance, Sales, Service |
Skills & Training | Sales & Service |
Jobs & Roles | Hospitality colleague, Retail colleague |
Course Authors | Upskill People |
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